Born and raised in Toronto, I grew up in a family where desserts were central to gatherings. My love for baking started early, inspired by making homemade rice crispies with my mom. Although I earned a Bachelor of Education, I found my true passion in baking. I began by baking for family and friends, and as a self-taught baker, I dedicated myself to perfecting my craft. Now, I share my favorite recipes and tips to make baking enjoyable and accessible for everyone, spreading joy one treat at a time.
Food has always been my love language.
Since I was a little girl, I’ve always experienced food and dessert as a bonding experience. It is the memories that we make over a bowl of soup or roasting s’mores late into the night that give me that warm, fuzzy feeling. As I got older, I also developed a love for teaching, so naturally I went ahead and got my B.Ed. Surprisingly, it didn’t give me the same joy as baking someone a cake did. I started The Purple Cupcake, and began selling treat, curating dessert tables, and baking day in and day out. Today, I get to marry my two passions – food and teaching – together. Whether you love the in-person experience, or just prefer to do things online, it brings me joy to share my perfectly curated classes with you.
Deliciously curated baking tutorials and hands-on classes for every skill level
Discover a world of creativity and flavor with my on-demand baking classes. Whether you're eager to try new, fun recipes or master advanced techniques, my classes are designed to elevate your baking skills. Bake and create at your own pace, turning every dessert into a delightful masterpiece from the comfort of your kitchen. I believe in making all desserts approachable, guiding you through with step-by-step instructions. From elevated desserts to exploring new flavor profiles, my classes offer a journey of discovery and delight. Join me and unlock the secrets to creating desserts that impress every time!
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